Moong Dal Chilka 1kg

Moong Dal Chilka is the whole, split green mung bean with its skin (chilka) on. It is a nutritional powerhouse, offering more fiber, vitamins, and minerals than its skinned, yellow counterpart.
This pale green lentil cooks to a firm, slightly grainy texture and holds its shape well, making it perfect for:
Dal: A hearty, earthy, and nutritious lentil soup.
Salads: Adds protein and substance to fresh vegetable salads.
Sides: Can be seasoned and sautéed as a healthy side dish.
It is a staple in Indian kitchens, celebrated for being easy to digest while providing sustained energy. Think of it as the wholesome, less processed version of the common yellow moong dal.